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Patisserie Valerie

Depending on chosen store | Change Store

Creating Fine Continental Patisserie Since 1926

Celebration Cakes
Wedding Cakes
Create Your Own

Celebration Cakes

A range of exquisite hand-crafted celebration cakes available to order from 6”- 20”. Order today and collect as soon as tomorrow

Wedding Cakes

The perfect centre-piece. Order a hand-crafted wedding cake from our range of classic styles!

Luxury Afternoon Tea

Treat yourself or a loved one to a luxurious afternoon tea experience with a Patisserie Valerie gift voucher, the perfect present…

Individual Treats

Your favourite cakes in perfect individual slices, or try our famous 4-slice treatbox for just £11

Create your perfect gateau

Ingredient Glossary

Cream Fillings

  • Chantilly Cream - Dairy cream sweetened with sugar
  • Chocolate Cream - Creme St-Honore made with real chocolate
  • Coffee Cream - Coffee flavoured Dairy Cream
  • Crème St-Honore - Dairy Cream and Custard Mix
  • Sabayon Cream - A rich Creme St-Honore, made with egg yolk, sugar and flavoured with Marsala Wine

Fruit Fillings

  • Mixed Berries - Blackberries, blackcurrants, redcurrants, strawberries, raspberries
  • Raspberries - Fresh raspberries
  • Cherries - Whole, pitted black cherries (may contain stones)
  • Strawberries - Fresh strawberries
  • Exotic Fruit - A mixture of fresh fruit, depending on availability

Side Decoration

  • Charlotte Sponge - Fluted or ridged sweet plain sponge with sugar dusting

Toppings

  • Profiteroles - Choux pastry filled with fresh or flavoured cream, and coated with chocolate
  • Dusted Mixed Berries - Berries dusted with icing sugar
  • Glazed Mixed Berries - Berries coated with a clear glaze (suitable for vegetarians)
  • Charlotte Topping - piped St Honore and chocolate cream, whole strawberries, Belgian chocolate sticks and a Belgian chocolate flower
  • Habana - filled Belgian chocolate cups with fresh cream, sabayon cream and chocolate cream decorated with fresh berries

Latest News

Our newest café opened its doors on 30th November 2015, in Durham.

Latest From Our Blog

Watch the video below to see our expert bakers filling, rolling and decorating this tasty Christmas treat.

Join Our Cake Club

 
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